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Oyster Bay Pinot Noir




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Oyster Bay Marlborough Pinot Noir 2018: James Suckling 90 points
This wine has a pretty nose with some strawberries and cranberries. Floral and toffee notes, too. Medium - bodied with a vibrant sour -cherry character on the palate. Light tannins. Tangy acidity. Clean and refreshing finish.

The philosophy of Oyster Bay is to produce fine, distinctively regional wines that are elegant and assertive with glorious fruit flavors. Oyster Bay Marlborough Pinot Noir is elegant, cool climate Pinot Noir at its best– sublime, stylish, and silky-smooth. Aromatic cherry, bright red berry, and juicy black plum, with a lingering, smooth, and seductive texture.

Directions/Food Pairings:
Oyster Bay Marlborough Pinot Noir is ideal as an aperitif or perfectly matched with red meats, ribs and game, grilled salmon, tuna and game fish, Asian flavors, smoky flavors such as bacon, fruit sauces and rich jus, and soft and hard cheeses

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