Black Opal Shiraz
Nose: Spicy plum and dark red fruit complexed by nuances of cedary oak.
Color: Deep red with youthful purple tinges.
Palate: Medium-bodied, rich and full-flavored, showing ripe varietal fruit, soft integrated tannins and fine oak characters in a long and pleasing finish.
Food Pairings: Spaghetti with meatballs or barbequed beef.